330 Old McHenry Road, Long Grove, IL 60047
Six halved deviled eggs topped with sweet chili sauce and chives
8.00
Corn tortilla chips loaded with a three cheese blend, lettuce, pico de gallo, sliced jalapeños, sour cream, guacamole and red salsa
14.00
+chicken 4.00, +seasoned ground beef 4.75, +grilled sirloin 5.25
Hand cut fries tossed in garlic, truffle oil, topped with shredded parmesan cheese and fresh herbs
8.25
Fresh mozzarella, hand breaded and deep fried served with marinara
9.00
Dates stuffed with mascarpone, ricotta & honey, drizzled with a balsamic glaze
10.50
Hand cut fries tossed with creamy gouda sauce, bacon crumbles, tomatoes, green onions, and shredded gouda cheese.
Half order 6.25 Full order 10.50
Two handmade, hand-rolled, deep fried rolls stuffed with shaved corned beef, sauerkraut and Swiss cheese. 1000 island sauce for dipping!
12.00
House made hummus topped with garlic, roasted red pepper or pesto served with warm pita chips and veggies. Individual 8.50
3 for 16.50
Served with a tequila lime cocktail and creamy lemon dill sauces
17.00
Huge iceberg wedge with tomatoes, bacon, red onions and blue cheese crumbles
10.75
Crisp spring mix topped with red peppers, tomatoes, cucumber, onion and shredded gouda cheese. Choice of ranch, blue cheese or balsamic dressing. 10.50
+ chicken 4.00, + sirloin 5.25, + spicy shrimp 6.50, + pan seared salmon 8.25
4.75
with weekly specials*
Mix or Match any 3 for $9.00 on Tuesdays
(All Tacos are $3 .50 each on Tuesdays, Dine in Only)
flank steak marinated in chimichurri, poblano pepper, guacamole, pico de gallo & lemon sriracha aioli
4.50 each
shrimp sautéed in adobe chili sauce, cabbage slaw, pico de gallo, guacamole & cumin crema
6.25 each
beer-battered cod, cilantro cabbage slaw, guacamole, pico de gallo & lemon sriracha aioli
5.00 each
blackened or grilled chicken, shredded cheddar, lettuce, pico de gallo, & sriracha aioli
4.75 each
sliced avocado with cilantro cabbage slaw, pico de gallo, & lemon sriracha aioli
4.75 each
2 lightly breaded Chicken Breasts, Finished in oven, Topped with a Chocolate Mole sauce and sesame seeds, Served with Spanish Rice and refried Pinto Beans
16.00
3 Marinated Beef Tacos in corn tortillas, topped with cilantro and onions, served with black beans, Cilantro Lime Rice and side of red salsa
16.00
(All Wings are $9.00 lb. on Wednesdays, Dine in Only)
Buffalo, Sweet Chili or BBQ 14.00
Includes 1lb. and celery with your choice:
Regular or add .50 for Breaded
Ranch or Blue Cheese dressing. (extra dressing .50)
(All Sliders are 3 for $9 on Thursdays, Dine in Only)
Topped with a cheddar cheese, garlic aioli & a Vienna pickle slice, served on a buttery bun
4.75
slow cooked pulled pork tossed in a tangy BBQ sauce with a slice of grilled pineapple served on a pretzel bun
4.50
seared sirloin with a creamy horseradish and havarti cheese on a baguette
6.25
Pan seared salmon drizzled with a Lemon Beurre Blanc, served with oven roasted brussel sprouts and garlic mashed potatoes
21.00
Hot and Delicious Chocolate Chip Cookie baked in a skillet, served á la mode
9.00
Herb roasted Roma tomatoes with roasted garlic, mozzarella & fresh basil
13.25
Caramelized onions, sautéed mushrooms, zucchini, red peppers, tomatoes, balsamic reduction, Boursin & parmesan cheese
15.25
Served with choice of hand cut fries, green salad, potato salad, or veggies.
Substitute Loaded Fries +2.50 or Truffle Fries +3.00
Infused with red peppers, jalapeños, and cilantro puree over a bed of frisée topped with pico de gallo and spicy avocado puree on toasted bun
15.50
Grilled or breaded chicken breast with melted pepper jack and creamy basil aioli, frisée, red onion, and tomatoes on a toasted bun
14.50
Buffalo Chicken Style available $15.00
Full Slab of fall of the bone pork ribs with tangy, rich BBQ sauce. Served with cornbread sticks and your choice of two sides: Baked Beans, Coleslaw, or Corn on the Cob
1 slab and sides $22.00
2 slabs and sides for $35.00
Beer battered cod served with tequila lime cocktail & lemon dill tartar sauces
18.25
7oz. hand-packed burger topped with Beehive Big John’s Cajun Cheddar, bacon jam, lettuce, tomato, onions & a pickle spear on a brioche bun
16.25
Slow-cooked shaved prime rib piled on fluffy buns with melted mozzarella, caramelized onions & creamy horseradish sauce, served with au jus
18.00
for kids under 12
(includes 1 side and one drink)
Mini Cheeseburger – 6.99
Chicken Tenders – 6.99
Cheesy Pizza Pita – 6.99
Grilled Cheese – 5.99
Buttered Noodles – 5.99
Mac N’ Cheese – 5.99
French Fries, Tater Tots, Potato Chips, Celery & Baby Carrots with ranch dip, Red & Green Grapes
Lemonade, Apple Juice, Soft Drinks, Milk/Chocolate Milk, Water